Join the fine folks at Fermental as they celebrate the annual harvest of the Gamay grape and Beaujolais wine: a worldwide celebration of wine set on the third Thursday of each November.

Commemorating the seasonal harvest of French grape growing and wine production, this yearly release showcases a bounty of young grapes that were on the vine just a few weeks ago. The juice is quickly fermented, bottled, and delivered across the world for a simultaneous celebration with wine lovers everywhere.

Perfect with holiday meals or on it's own, Beaujolais Nouveau is fully of bright berry notes, earth, and excitement. From grape to bottle and quickly sent out across the oceans, this wine is an international phenomenon that is meant to drink young.

Beaujolais Nouveau began as a phenomenon in French bars, cafes, and bistros as each fall the new Beaujolais arrived with much anticipation and fanfare. Historically served directly from barrels, the wine was drunk by an eager population that spread its popularity across the globe. It was young wine made to drink while the other Beaujolais is taking a more leisurely course in tanks and barrels.

Over the years, the release of Beaujolais Nouveau has quickly become one of planet's most celebrated wine events; consumed simultaneously around the world with millions of like-minded imbibers. Legally, this wine cannot be released until the Third Thursday each November, creating allure and enthusiasm for wine drinkers across the globe.

Enjoy a local evening of international celebration at Fermental featuring new vintages from French wineries alongside a few domestic surprises.

FREE EVENT. FREE TASTINGS.

Wine will be available for sale starting at 12pm

FOOD TRUCK: Ararbelle Cookin 5pm
LIVE MUSIC: Jake Beamer Jazz 7pm

Family friendly. Pet friendly.
FREE on-street parking throughout the Cargo District.
Casual, comfortable, Fermental.
Call 910-821-0362 for details.